Humans are hardwired to eat—and not just eat, but binge eat when food is available. This behavior isn’t a flaw; it’s a survival mechanism deeply embedded in our biology, shaped by millions of years of evolution. As hunter-gatherers, our ancestors lived in a world of scarcity, where food wasn’t guaranteed and survival depended on consuming…
In today’s world, where processed foods and chemical-laden products dominate grocery store shelves, achieving and maintaining good health can seem like an uphill battle. Modern diets, often built around convenience, are riddled with preservatives, artificial flavors, and sugars that wreak havoc on our bodies. Ultra-processed foods and the lack of fresh foods in our diet…
Understanding what we eat and its effect on our bodies is essential to our health and wellness. It’s not just about how delicious a meal looks but also its nutritional value. This aspect of nutrition plays a vital role in our daily lives and overall well-being. One intriguing area of nutrition that has significantly contributed…
In the ever-evolving landscape of nutrition, a paradigm shift is underway—a shift that transcends the simplistic view of “calories in, calories out” and delves deeper into the realm of satiety. Many health advocates, like we at Reluctant Low Carb Life, believe that not all calories are the same, so the calories in and out method…